Are you a passionate pizza baker with a love for authentic Italian flavors? Would you like to work in a restaurant where quality, team spirit, and genuine Italian hospitality are at the heart of everything we do? Then we are looking for you.
About Nando
Nando is a retro Italian bistro where everything revolves around Nonna-approved Italian comfort food. Our concept focuses on the pure essence of Italian dining: great food, a warm atmosphere, and a touch of nostalgia — as if you were eating at Nonna’s home. It’s a cozy place where friends and families come together to enjoy Italian classics in a relaxed and welcoming setting.
- Preparing and baking authentic Italian pizzas
- Preparing dough, sauces, and toppings according to recipes
- Ensuring consistent quality and presentation of pizzas
- Keeping your workstation organized and clean
- Maintaining hygiene and food safety standards
- Working closely with the kitchen and floor team to ensure smooth service
- At least 2 years of experience as a pizza baker is mandatory
- Passion for Italian cuisine and quality ingredients
- Ability to work quickly and efficiently during busy services
- Team player with a positive attitude
- Attention to hygiene and cleanliness in the kitchen
- Languages: English required – Italian is a plus
- 38 hours per week
- Restaurant open Monday and Wednesday to Sunday (closed on Tuesday)
- 2 days off per week
- 38-hour contract
- Eco vouchers
- Meal vouchers
- Holiday pay
- 13th month salary
- Salary negotiable depending on experience
- Working in a unique retro Italian bistro concept
- Growth opportunities within our restaurants
Send your CV with a photo to the following email:
[email protected] and become part of Nando Wilrijk.
Great food, warm hospitality, and a touch of Nonna nostalgia
Or apply by using the button at the bottom of this page.
